2 cups granulated sugar 1 cup alcohol tincture 2/3 cup light corn syrup 1 teaspoon oil flavoring* Food coloring as desired Confectioners sugar
* Oil flavoring can be purchased at drugstore or baking supply shop. Mix sugar, water and syrup until sugar is dissolved.
Boil on medium heat to 300 degrees F or hard ball stage.
Remove from heat. Add flavoring and food coloring and mix well. Odor will be extremely strong at this time, so prepare in well-ventilated kitchen. Spray and wipe (so there is a light coating of cooking spray) molds and pour into molds. I got at Hard Candy Block Mold at Kitchen Krafts and some lollipop molds.