Best way to make cannabutter

JollyGreenGiant · 10-19-2007, 02:00 PM

Heres the best way to make cannabutter. I got this recipe out of The Art and Science of Cooking with Cannabis, by Adam Gottlieb. Bring a pot of water to a roiling boil. Then add one pound of butter or less if desired. Take the amount of bud/leaf you want in the CB place it in a blender for leafs and grinder if its bud. Once ground place the cannabis a place in the pot. Stir occasionally for about half an hour. Then strain the used cannabis and squeeze the liquid out. Put the strained mixture in the fridge. A few hours later go back and scrape all the solidified butter off the top and dump the nasty looking water left over out and enjoy the cannabutter in brownies or on your toast.

This way might take longer but is way better than any other way I've found out there. There is no chance in burning the valuable cannabis. Also if you look at the water you can see its brown/grey and extremly gross. You would normally eat that with other methods but not in this one so take the time out there guys and girls and make it good.

connecticut · 10-29-2007, 03:00 AM

i might have to try some on muffin during the king biscuit flour hour. jc.

Verwegener · 11-28-2007, 02:44 PM

higha!

and thanks a lot for that, just started my christmas bakery....

peace, Martin

greenpassion · 11-28-2007, 03:00 PM

Nice recipe, but you might want to try simmering for 5 to 6 hours, not a half hour.
Enjoy~

Quote:

Originally Posted by JollyGreenGiant

Heres the best way to make cannabutter. I got this recipe out of The Art and Science of Cooking with Cannabis, by Adam Gottlieb. Bring a pot of water to a roiling boil. Then add one pound of butter or less if desired. Take the amount of bud/leaf you want in the CB place it in a blender for leafs and grinder if its bud. Once ground place the cannabis a place in the pot. Stir occasionally for about half an hour. Then strain the used cannabis and squeeze the liquid out. Put the strained mixture in the fridge. A few hours later go back and scrape all the solidified butter off the top and dump the nasty looking water left over out and enjoy the cannabutter in brownies or on your toast.

This way might take longer but is way better than any other way I've found out there. There is no chance in burning the valuable cannabis. Also if you look at the water you can see its brown/grey and extremly gross. You would normally eat that with other methods but not in this one so take the time out there guys and girls and make it good.

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Best way to make cannabutter

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